Crispy Quinoa Patties: The Ultimate Crunchy Superfood Delight
These Crispy Quinoa Patties are a flavorful, nutritious, and versatile dish perfect for any meal. Packed with quinoa, veggies, and spices, they offer a satisfying crunch and a burst of flavor. Whether served as a main, appetizer, or in a wrap, these patties are sure to become a household favorite. Easy to make and even easier to love, they’re a must-try for anyone looking to elevate their quinoa game.
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
- 1 cup quinoa
- 2 eggs
- 1 cup breadcrumbs
- 1 carrot
- 1 zucchini
- 1 cup spinach
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp garlic powder
- Salt and pepper to taste
- Oil for frying
Rinse and cook quinoa until fluffy. Sauté chopped carrots, zucchini, and spinach. Combine cooked quinoa, sautéed veggies, beaten eggs, breadcrumbs, cumin, paprika, garlic powder, salt, and pepper in a bowl. Shape mixture into patties. Fry in oil until golden brown on both sides.